Bachelor of Hospitality Studies (B.Sc.) at School of Hospitality and Tourism Studies, DY Patil University
Course Overview:
The School of Hospitality and Tourism Studies at DY Patil University offers a Bachelor of Science (B.Sc.) in Hospitality Studies, designed to provide students with comprehensive knowledge and practical skills in the hospitality and tourism industry. The program encompasses various disciplines, including food production, front office operations, housekeeping, and food and beverage service, preparing students for diverse roles in the sector.
Eligibility Criteria:
- Educational Qualification: Candidates must have completed 10+2 or equivalent examination from a recognized board with a minimum of 45% aggregate marks.
Course Duration and Fees:
- Duration: 3 years
- Total Fees: INR 3,30,000
Admission Process:
- Application Submission: Candidates are required to fill out the application form available on the official website of DY Patil University.
- Merit-Based Selection: Admissions are granted based on the candidate’s performance in the qualifying examination.
- Counseling: Shortlisted candidates may be called for a counseling session to finalize the admission process.
Key Highlights:
- Established Reputation: Founded in 1992, the institute has a long-standing history of excellence in hospitality education.
- Comprehensive Curriculum: The program offers a blend of theoretical knowledge and practical training across all major hospitality disciplines.
- Industry Connections: Strong ties with leading hotels and hospitality organizations facilitate internships and placement opportunities for students.
- Modern Facilities: State-of-the-art infrastructure, including training kitchens, model guest rooms, and advanced classrooms, enhances the learning experience.
Career Opportunities:
Graduates of the B.Sc. in Hospitality Studies program can pursue various roles in the hospitality and tourism industry, such as:
- Hotel Management
- Event Management
- Travel and Tourism Consultancy
- Culinary Arts
- Resort and Club Management